Peter Chang Herndon
Phone:      703-793-5225
E-mail:      manager@peterchangherndon.com
Address:   2322 Silver Arrow Way, Herndon, VA 20171

Menu

Breakfast

Today's Menu a 02-10-2018

Cuisine

  • French Cuisine a
  • Slow Cooked Egg
    $15
    Ceps, Aged parmesan, Alba Truffle
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • English Cuisine a
  • Chicken Salad
    $20
    Celeriac, Liberico Ham, Chicken
  • Sweet Heat Salad
    $35
    Ceps, Parmesan, Alba Truffle
  • Spinach Chicken
    $45
    Onion, Spinach, Watercress, Chicken
  • Ginger Steak
    $50
    Steak, Ginger Flakes, Pepper
  • Lebanese Cuisine a
  • Tomahawk Steak
    $45
    Steak, Pepper, Basile
  • Cornish Turbot
    $30
    Cep, Garlic, Langoustine
  • Suckling Pig
    $50
    Crispy belly, Roasted loin, Crushed potatoes
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Asian Cuisine a
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
Today's Menu a

Reviews

Premium Experience

I had previously visited the original establishment in Richmond, so my expectations were high even before I walked in. While the food here wasn’t as great as in Richmond, it was definitely one of the best compared to other Peter Chang locations outside southern Virginia.

testimonial-author
Rashmi Regmi Local Guide

Eu saperet indoctum imperdiet ius, eu aperiri principes adversarium mei. Usu at munere accusata referrentur, omnesque cosequntu te mea. Eam vero ponderum at, quo expetendis posidonium ne.

testimonial-author
Luther Herrera Chef

Suavitate necessitatibus ex eum. Cu mutat nihil populo nec, has exerci debitis epicurei at. Ius decore appetere voluptaria et, elit homero percipitur ei vis, tritani habemus efficiendi sit cu. Vix ea docendi euripidis.

testimonial-author
Lela Mcgee Cook

Daily

Lunch

Today's Menu a 03-20-2018

A La Carte

  • Red Meat Specials a
  • Slow Cooked Egg
    $15
    Ceps, Aged parmesan, Alba Truffle
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • Sea Food a
  • Chicken Salad
    $20
    Celeriac, Liberico Ham, Chicken
  • Sweet Heat Salad
    $35
    Ceps, Parmesan, Alba Truffle
  • Spinach Chicken
    $45
    Onion, Spinach, Watercress, Chicken
  • Ginger Steak
    $50
    Steak, Ginger Flakes, Pepper
  • Local Cuisine a
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • Salads a
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
Today's Menu a

Daily

Lunch

Today's Menu a 02-21-2018

Menu

  • Gelato a
  • Slow Cooked Egg
    $15
    Ceps, Aged parmesan, Alba Truffle
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • Chocolate Specials a
  • Chicken Salad
    $20
    Celeriac, Liberico Ham, Chicken
  • Sweet Heat Salad
    $35
    Ceps, Parmesan, Alba Truffle
  • Spinach Chicken
    $45
    Onion, Spinach, Watercress, Chicken
  • Ginger Steak
    $50
    Steak, Ginger Flakes, Pepper
  • Pastry a
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
  • Pies a
  • Dover Sole
    $45
    Shiso, Shellfish, Celtuce, Shitake
  • Ravioli
    $25
    Celeriac, Lberico Ham, Vin Jaune
  • Agnolotti
    $29
    Lobster, Land Oustine, Salmon, Oxalis
  • Smoked Eel
    $45
    White onion, Oscietra caviar, Watercress
Today's Menu a